The Wine Enthusiast 48-Bottle 2 Zone Wine Cellar – Stainless Steel
The Wine Enthusiast 48-Bottle 2 Zone Wine Cellar - Stainless Steel
- Can hold up to 48 bottles in two independent temperature environments
- A black cabinet featuring two tempered glass doors with stainless steel trim
- Doors lock to protect your prized collection
Store reds and whites separately or together Protects the taste of reds and whites with virtually silent cooling technology in 2 separate 24-bottle compartments (details below). Offers classic, complementary styling for the home with double stainless steel-trim doors. Makes adjusting temperature easy with push-button controls inside. All for a price that makes enjoying wine affordable! A thermoelectric, energy-efficient, CFC-free wine cooler. ETL approved. 48-bottle capac
List Price: $ 599.99
Price: $ 599.00
May 1st, 2011 - 20:31
Too Many Negatives…,
Pros:
1) 2 sides so you can keep different temps
2) Looks nice
3) Quieter than compressor ‘cellars’
4) Keeps temperature
Cons:
1) Doesn’t fit 48 bottles
2) Pinot bottles don’t easily fit
3) Racks scrape labels
4) Light only illuminates top 2 rows
5) Doesn’t get as cold as documented/advertised
I read all reviews before purchasing and knew going in about the first 4 `Cons’ I’ve listed, but I was okay with that. What I had not read anywhere was `Con’# 5 (the unit’s inability to get as cold as documented), so I will focus on that…
First things first, the manufacturer (Wine Enthusiast) states the internal temperature range is 50 – 66 F +/- 7 degrees. Although they state the proper temperature for both whites and reds is between 53 and 57 I have to disagree. I have read and discussed with many `wine enthusiasts’ (wine makers, store owners, and drinkers) the proper chilling temp for white is 45 – 47 F. I `assumed’ (bad idea) that I could set each side at 50 F and expect to have the lower sections reach 43 F. Therefore I could chill whites on the lower shelves and reds on the upper shelves. I figured this would meet my needs and decided to purchase the unit.
I ordered the fridge from Amazon and received it within days. I anxiously unpacked it, plugged it in, set the temp to 50 F on both sides, placed a couple tester bottles in it from my other chiller and waited. 24 hours later I grabbed the bottles and tested the bottle temp (using an infrared thermometer – used to test surface temperature). To my surprise the lower bottles on each side were only 54 – 55 F, while the upper bottles were as warm as 59 F. Thinking my gun needed calibration I decided to test the internal temp of the unit. I placed two thermometers at the bottom of the left side (one digital and one analog/liquid) and waited another 24 hours. I checked each thermometer and sure enough the left side was only getting as low as 54 degrees (I repeated the test on the right side, same results).
I phoned Wine Enthusiast and they told me to unplug the unit, wait a couple hours, and plug it back in to `reset’ the thermostat. I did that and conducted the same test (with all three thermometers) 24 hours later and received the exact same results. I called back the next day and spoke to a technical representative who said possibly a board was bad and they would ship me another unit.
The shipment came about a week later and again I conducted the same tests. This time the temperature range was 51 – 53 F (lower section to upper section, respectively). I checked the temperature over the next several days and it never wavered (51 F lower section, 53 F upper section – both sides). So although the temperature was steady it was not cold enough to truly `chill’ white wine.
After contemplating my options I decided to keep the unit and store only reds in it. I think it would be fine for storing whites as well but not for chilling. I have another unit that goes as low as 41 (actually tested at 37 F) so I use that for my whites and the Wine Enthusiast for my reds.
Solutions for common issues:
To resolve pinot bottle storage, I remove the top rack and store pinot bottles on the next available rack (only 2 per side will fit comfortably) but this reduces total capacity by 8 bottles. The top rack is pretty much useless due to its proximity to the thermostat anyway.
To resolve the scraping, I use a 3 – 2 – 3 configuration. I flip every other rack upside down and this prevents scraping (but it reduces the storage capacity by another 6 bottles).
Bottom Line, there are a lot of bargain wine `cellars’ out there and from what I’ve read all have issues. However, I would not recommend this one to anyone wanting to chill whites. If you only want to store reds then maybe this is for you, but don’t be fooled into thinking it can store anywhere near 48 bottles (I think the total is closer to 32).
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|May 1st, 2011 - 21:21
Arrived Damaged – twice,
Item was delivered 15 days after it was ordered only to arrive damaged (looked like it was dropped a couple times). The doors didn’t shut and the top was bent. After being on hold for 20 min, they were gracious enough to re-ship another unit but did not allow for the option to expedite shipping or change to a different carrier. The second item arrived 21 days later and was in worse condition than the first. The doors were ajar and the entire back was bent in. After another 30 minute telephone conversation, they agreed to refund the purchase price but were not going to refund the $85 shipping until I requested it. Very frustrating experience.
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|May 1st, 2011 - 21:24
Exactly as described,
Just purchased this wine refrigerator about a month ago. We have filled it up and it seems to be working perfectly. It’s a quiet and reasonably attractive free-standing unit that was easy to get up and running. We look forward to years of use.
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